{"id":2575,"date":"2017-10-06T06:21:59","date_gmt":"2017-10-06T06:21:59","guid":{"rendered":"https:\/\/www.prosciuttificiocrosare.it\/the-method\/"},"modified":"2025-08-08T11:39:21","modified_gmt":"2025-08-08T11:39:21","slug":"the-method","status":"publish","type":"page","link":"https:\/\/www.prosciuttificiocrosare.it\/en\/the-method\/","title":{"rendered":"The method"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"2575\" class=\"elementor elementor-2575 elementor-24\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-wsjjmdr elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"wsjjmdr\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-htogtop\" data-id=\"htogtop\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-fhboqsw elementor-widget elementor-widget-heading\" data-id=\"fhboqsw\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;none&quot;,&quot;_animation_delay&quot;:200}\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">The art of making hams<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-pyqcitf elementor-invisible elementor-widget elementor-widget-heading\" data-id=\"pyqcitf\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInUp&quot;,&quot;_animation_delay&quot;:200}\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">The method<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2hqe5yx elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2hqe5yx\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4fp0756\" data-id=\"4fp0756\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-rcun9dy elementor-widget elementor-widget-heading\" data-id=\"rcun9dy\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">How Prosciutto Veneto Berico Euganeo D.O.P. Ham is born.<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-wve5sry elementor-widget elementor-widget-heading\" data-id=\"wve5sry\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">The Processing of Ham<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-lvk1egp elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"lvk1egp\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-n1759og elementor-widget elementor-widget-text-editor\" data-id=\"n1759og\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>A good ham, to consider itself as such, absolutely must possess the basic requirement: the quality of the raw material, that is, the meat.<\/p><p>Accurate, continuous and strict controls along the entire production chain, which follow the rules of the P.D.O. production regulations, make it possible to obtain perfect meat, ready to be processed by Prosciuttificio Crosare.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-9ff9ll7 elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"9ff9ll7\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3mq4q3c\" data-id=\"3mq4q3c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-yv4l4aa elementor-section-full_width elementor-section-content-middle elementor-section-height-default elementor-section-height-default\" data-id=\"yv4l4aa\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-5989zxw\" data-id=\"5989zxw\" data-element_type=\"column\" data-e-type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-cba6634 elementor-widget elementor-widget-heading\" data-id=\"cba6634\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">The Gallery<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-h8ud7xw elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"h8ud7xw\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-45b4408 elementor-widget elementor-widget-text-editor\" data-id=\"45b4408\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Some shots of our Veneto Berico Euganeo D.O.P. ham during the processing.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-qdvjeeq\" data-id=\"qdvjeeq\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-kbeazdr gallery-spacing-custom elementor-widget elementor-widget-image-gallery\" data-id=\"kbeazdr\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-gallery.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-image-gallery\">\n\t\t\t<div id='gallery-1' class='gallery galleryid-2575 gallery-columns-4 gallery-size-full'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-slideshow=\"kbeazdr\" data-elementor-lightbox-title=\"6\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjQ5NiwidXJsIjoiaHR0cHM6XC9cL3d3dy5wcm9zY2l1dHRpZmljaW9jcm9zYXJlLml0XC93cC1jb250ZW50XC91cGxvYWRzXC8yMDIxXC8wNlwvNi5qcGciLCJzbGlkZXNob3ciOiJrYmVhemRyIn0%3D\" href='https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/6.jpg'><img fetchpriority=\"high\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/6.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/6.jpg 500w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/6-300x300.jpg 300w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/6-150x150.jpg 150w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/6-100x100.jpg 100w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-slideshow=\"kbeazdr\" data-elementor-lightbox-title=\"1\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjQ5MSwidXJsIjoiaHR0cHM6XC9cL3d3dy5wcm9zY2l1dHRpZmljaW9jcm9zYXJlLml0XC93cC1jb250ZW50XC91cGxvYWRzXC8yMDIxXC8wNlwvMS5qcGciLCJzbGlkZXNob3ciOiJrYmVhemRyIn0%3D\" 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data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjQ5MywidXJsIjoiaHR0cHM6XC9cL3d3dy5wcm9zY2l1dHRpZmljaW9jcm9zYXJlLml0XC93cC1jb250ZW50XC91cGxvYWRzXC8yMDIxXC8wNlwvMy5qcGciLCJzbGlkZXNob3ciOiJrYmVhemRyIn0%3D\" href='https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/3.jpg'><img decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/3.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/3.jpg 500w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/3-300x300.jpg 300w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/3-150x150.jpg 150w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/3-100x100.jpg 100w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-slideshow=\"kbeazdr\" data-elementor-lightbox-title=\"4\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjQ5NCwidXJsIjoiaHR0cHM6XC9cL3d3dy5wcm9zY2l1dHRpZmljaW9jcm9zYXJlLml0XC93cC1jb250ZW50XC91cGxvYWRzXC8yMDIxXC8wNlwvNC5qcGciLCJzbGlkZXNob3ciOiJrYmVhemRyIn0%3D\" href='https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/4.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/4.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/4.jpg 500w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/4-300x300.jpg 300w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/4-150x150.jpg 150w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/4-100x100.jpg 100w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-slideshow=\"kbeazdr\" data-elementor-lightbox-title=\"7\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjQ5NywidXJsIjoiaHR0cHM6XC9cL3d3dy5wcm9zY2l1dHRpZmljaW9jcm9zYXJlLml0XC93cC1jb250ZW50XC91cGxvYWRzXC8yMDIxXC8wNlwvNy5qcGciLCJzbGlkZXNob3ciOiJrYmVhemRyIn0%3D\" href='https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/7.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/7.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/7.jpg 500w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/7-300x300.jpg 300w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/7-150x150.jpg 150w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/7-100x100.jpg 100w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-slideshow=\"kbeazdr\" data-elementor-lightbox-title=\"5\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjQ5NSwidXJsIjoiaHR0cHM6XC9cL3d3dy5wcm9zY2l1dHRpZmljaW9jcm9zYXJlLml0XC93cC1jb250ZW50XC91cGxvYWRzXC8yMDIxXC8wNlwvNS5qcGciLCJzbGlkZXNob3ciOiJrYmVhemRyIn0%3D\" href='https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/5.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/5.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/5.jpg 500w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/5-300x300.jpg 300w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/5-150x150.jpg 150w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/5-100x100.jpg 100w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-slideshow=\"kbeazdr\" data-elementor-lightbox-title=\"8\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjQ5OCwidXJsIjoiaHR0cHM6XC9cL3d3dy5wcm9zY2l1dHRpZmljaW9jcm9zYXJlLml0XC93cC1jb250ZW50XC91cGxvYWRzXC8yMDIxXC8wNlwvOC5qcGciLCJzbGlkZXNob3ciOiJrYmVhemRyIn0%3D\" href='https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/8.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/8.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/8.jpg 500w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/8-300x300.jpg 300w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/8-150x150.jpg 150w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/8-100x100.jpg 100w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-slideshow=\"kbeazdr\" data-elementor-lightbox-title=\"9\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjUwMCwidXJsIjoiaHR0cHM6XC9cL3d3dy5wcm9zY2l1dHRpZmljaW9jcm9zYXJlLml0XC93cC1jb250ZW50XC91cGxvYWRzXC8yMDIxXC8wNlwvOS5qcGciLCJzbGlkZXNob3ciOiJrYmVhemRyIn0%3D\" href='https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/9.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/9.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/9.jpg 500w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/9-300x300.jpg 300w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/9-150x150.jpg 150w, https:\/\/www.prosciuttificiocrosare.it\/wp-content\/uploads\/2021\/06\/9-100x100.jpg 100w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6bfto4a elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6bfto4a\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-lqqnphf\" data-id=\"lqqnphf\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-ac6b181 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ac6b181\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-9bb103d\" data-id=\"9bb103d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-fdc3cf9 elementor-widget elementor-widget-heading\" data-id=\"fdc3cf9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">Ambassador of the flavors of the Venetian land<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7957963 elementor-widget elementor-widget-heading\" data-id=\"7957963\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">The Brand<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-aceef05 elementor-widget elementor-widget-text-editor\" data-id=\"aceef05\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>The Protected Designation of Origin, the Mark with the winged lion of St. Mark and the inscription &#8220;Veneto&#8221; whose ham is forged after at least 14 months of aging are a guarantee of a quality product that fully complies with strict production specifications.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-a9zrqbi elementor-widget elementor-widget-spacer\" data-id=\"a9zrqbi\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1de0c7e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1de0c7e\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1d297dd\" data-id=\"1d297dd\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-f312597 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"f312597\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-8c98a53\" data-id=\"8c98a53\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5e49d62 elementor-widget elementor-widget-heading\" data-id=\"5e49d62\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Veneto Berico Euganeo D.O.P. Ham.  <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9416103 elementor-widget elementor-widget-heading\" data-id=\"9416103\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">The winged lion of St. Mark as a guarantee of quality<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-7012830 elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7012830\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-0d91fd5\" data-id=\"0d91fd5\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6047d55 elementor-widget elementor-widget-image-box\" data-id=\"6047d55\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">01<\/h3><p class=\"elementor-image-box-description\">Our production of Veneto Berico Euganean D.O.P. ham begins with the receipt of the thighs. After careful checks by our specialized staff, and only if the raw material meets P.D.O. production standards, the thighs are rested for about 24 hours in the cooling cells at a constant temperature of 2-3 \u00b0C.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-944439d\" data-id=\"944439d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-91fc81d elementor-widget elementor-widget-image-box\" data-id=\"91fc81d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">02<\/h3><p class=\"elementor-image-box-description\">Now the thighs are ready for salting: wet salt is used for the outer part and dry salt for the lean part. They are rested for a week in cold storage at a temperature of 1-4\u00b0C and a controlled humidity of 80%. After this \"first salt\" phase, the thighs are cleaned of the residual salt and raised for the \"second salt\" period, which in total will last about 15 days.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-68008a1\" data-id=\"68008a1\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5f1ab78 elementor-widget elementor-widget-image-box\" data-id=\"5f1ab78\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">03<\/h3><p class=\"elementor-image-box-description\">Then the ham is rested for three months, two and a half months, in a cell at a temperature ranging from 2 to 4 degrees Celsius and with controlled humidity between 65-75 percent. This is essential to prevent the product from drying out or becoming too wet, compromising its flavor and quality.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-ceac34f\" data-id=\"ceac34f\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0e11105 elementor-widget elementor-widget-image-box\" data-id=\"0e11105\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">04<\/h3><p class=\"elementor-image-box-description\">At the end of the resting period, the ham undergoes washing with warm water to remove salt residue and subsequent drying. This is when the ham begins to take on that typical sweet flavor, thanks to a unique microclimate where humidity and heat create the scent that has always characterized this product.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-1560892 elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1560892\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-4ed1f33\" data-id=\"4ed1f33\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6c5e1bf elementor-widget elementor-widget-image-box\" data-id=\"6c5e1bf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">05<\/h3><p class=\"elementor-image-box-description\">The next step is greasing. The exposed muscle parts of the ham, to make them softer and prevent them from drying out too much, are covered with putty, a mixture of ground pork fat with a little salt, pepper and rice flour added.  <\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-f0104e6\" data-id=\"f0104e6\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-067274b elementor-widget elementor-widget-image-box\" data-id=\"067274b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">06<\/h3><p class=\"elementor-image-box-description\">At this point the ham is transferred to special halls for the curing stage, which can range from 12 to 16 months. During this period, the ham absorbs the typical aromas of our curing rooms that have been created over the years and help give it a unique flavor.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-4475c25\" data-id=\"4475c25\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2e6e400 elementor-widget elementor-widget-image-box\" data-id=\"2e6e400\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">07<\/h3><p class=\"elementor-image-box-description\">Throughout its production cycle, the ham receives scrupulous and thorough internal inspections; at the same time as ours, external inspectors from the Inspection Body (IFCQ certifications) prepare additional chemical-physical analyses, visual, olfactory, consistency and documentary, microbiological and organoleptic controls.\n\n\nOnly hams that meet all the standards of the production specification will be given the green light to be branded with:\n\n\n- the winged lion of St. Mark \n- the inscription \"Veneto\"\n\nsynonymous with legal recognition and a guarantee of absolute quality, sweetness and uniqueness.\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-7ecf310\" data-id=\"7ecf310\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a474941 elementor-widget elementor-widget-image-box\" data-id=\"a474941\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">08<\/h3><p class=\"elementor-image-box-description\">Additional checks are also done before shipping the ham: from deboning to cutting, from vacuum packing to packaging, each step is carefully followed to ensure you get the best.\n\nThe boning and vacuuming operation requires expertise and experience and is done in-house, at our ham factory.\n\nOnce this procedure is also completed, Crosare Prosciuttificio's products are packed, wrapped, labeled and prepared for shipment by courier throughout Italy.\n\nTo best preserve the product, guaranteeing its integrity, hygienic standards and food safety, the cold chain is ensured throughout the shipment.This way we are sure to bring only the highest quality and 100% controlled products to your tables.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The art of making hams The method How Prosciutto Veneto Berico Euganeo D.O.P. Ham is born. The Processing of Ham A good ham, to consider itself as such, absolutely must possess the basic requirement: the quality of the raw material, that is, the meat. Accurate, continuous and strict controls along the entire production chain, which [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"enabled","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-2575","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The method - Prosciuttificio Crosare<\/title>\n<meta name=\"description\" content=\"Prosciutto crudo di Montagnana? 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